Cool Food Pro

Driving sustainability in the catering industry
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Carbon savings made by our caterers so far

Be part of the Cool Food revolution

Why do we need a Cool Food revolution in the catering industry?

Food production creates a quarter of the world’s greenhouse gas emissions. 

We have the power to change this. 

Be a leading example in your industry by making planet friendly changes to how you cater. Even small changes make a big difference to your menus' sustainability.

The Cool Food Pro carbon calculator can help you save carbon, improve the earth's water quality and increase biodiversity. Work with us to reduce your impact on the environment.

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Case Study: Gather and Gather staff restaurant puts sustainability on the menu
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What our caterers say

We wanted to get involved in the Cool Food Pro pilot so we could show our customers you can still have delicious and cost-effective meals while being sustainable and helping the environment. The tool is very quick, simple and easy to use and our client on site is very focused on sustainability so is behind us 100%.

Emma Duke, General Catering Manager
Whitman Laboratories

Who is behind the Cool Food Pro project?